Park & Cherry
Park + Cherry
Park + Cherry by Chef Phillip Dewayne adds flavor to your Dixon experience and brings creativity to the table with seasonal dishes, specialty coffee drinks, and teas. Enjoy your meal indoors or dine amid the gardens for an experience as inspiring as the art itself.
Hours of Operation
- Closed Mondays
- Tuesday-Saturday | 10:00 am - 4:30 pm
- Lunch served | 11:00 am - 3:00 pm
- Sunday | 1:00 - 4:30 pm
- No lunch served on Sundays
*Dixon members receive a 10% discount at Park + Cherry
Gift Shop
Where art, flavor, and design meet. The Dixon gift shop, located inside the café, features a selection of books, artful décor, and locally made pieces inspired by the museum’s exhibitions and gardens.
Contact
To contact Chef Phillip Dewayne, Chef & Owner, please email
info@chefphillipdewayne.com.
- For Park + Cherry, call (901) 312-1277.
- For catering/additional inquiries, call (901) 602-9906.
For more information, visit chefphillipdewayne.com.
Menu
Gumbo Verde
Chicken, smoked turkey, greens, okra, herbs, rice
Cup 7 | Bowl 10
Sweet Potato & Ginger Bisque
Sweet potato, ginger, coconut milk, warm spices
Cup 6 | Bowl 9
Black-Eyed Pea & Vegetable Stew
Black-eyed peas, tomato, vegetables, thyme
Cup 6 | Bowl 9
Southern Greens
Mixed greens, cornbread crumbs, pickled onion, buttermilk dressing
13
Citrus & Greens Salad
Seasonal citrus, mixed greens, fennel, vinaigrette
13
Sorghum Grain Bowl
Sorghum, sweet potato, greens, black-eyed peas
14
*served with one side
Fried Green Tomato BLT
Fried green tomatoes, bacon, lettuce, remoulade, brioche
14
Shrimp Po Boy
Shrimp, remoulade, vinegar slaw, noshings
16
Roasted Sweet Potato & Chickpea
VEGAN | Sweet potato, chickpeas, greens, herb spread
13
Grandma's Chicken Salad
Poached chicken, celery, herbs, mustard-mayo
14
Collard Greens
Slow-cooked collards with turkey neck, onion, and garlic
6
Potato Salad
Mustard-dressed potatoes with celery, mayo, and herbs
5
Chips
Variety
3
Sweet Potato Pound Cake
Sweet potato cake with butter and spice
7
Caramel Bread Pudding
Custard bread pudding with caramel sauce
8
Pastries made locally by Hive Bagel & Deli | 5-8
Drip Coffee | 2.50 | 3.50 | 4.50
Cold Brew (iced coffee) | 4.50 | 5.50 | 6.50
Cappuccino | 4.25 | 5.25 | 6.25
Latte - 4.25 | 5.25 | 6.25
espresso, milk (choice of syrups +0.50)
Café Au Lait | 4.25 | 5.25 | 6.25
Americano | 4.25 | 5.25 | 6.25
Cortado | 4.50
Espresso | single shot 2.00 | double shot 4.00
Beverages can be served hot or iced, and decaf is available.
Milk Alternatives +0.50
Almond | Oat
Syrups +0.50
Caramel | Lavender | Vanilla | Chocolate | White Chocolate
Dirty Chai - 4.25 | 5.25 | 6.25
espresso, spiced black tea, milk
Chai Latte - 4.25 | 5.25 | 6.25
spiced black tea, milk
London Fog | 4.25 | 5.25 | 6.25
earl grey tea, vanilla syrup, steamed milk
Matcha Green Tea Latte | 4.25 | 5.25 | 6.25
Organic Herbal Teas | 2.00 | 3.00 | 3.75
asam black tea | hibiscus rose | turmeric chai
matcha covered sencha | chamomile blend | yerba mate green tea
Milk Alternatives +0.50
Almond | Oat
Syrups +0.50
Caramel | Lavender | Vanilla | Chocolate | White Chocolate
Coca-Cola Bottled Sodas | 3.00
Brewed Iced Teas (Sweet & Unsweet) | 2.75
Spring Water | 3.75
Sparkling Water | 4.00
Lemonade 2.50 | 3.50 | 4.50